Every Crust
Tells a
Story
Handcrafted pastries, hearth-baked breads, and specialty coffee — made from scratch each morning at our Richmond bakery.
4.8
Bakery Rating
Daily
Fresh Baked
Our Signature Offerings
Every item is crafted by hand, using time-honored techniques and the finest ingredients — no shortcuts, no compromises.
Artisan Pastries
Buttery croissants, flaky danishes, and layered puff pastries — each one a testament to patience and precision.
Hearth-Baked Breads
Sourdough, ciabatta, and rustic country loaves — baked on stone, cooled on racks, loved by our neighbors.
Specialty Coffee
Single-origin espressos, velvety lattes, and hand-poured pour-overs — paired perfectly with our fresh pastries.
Rooted in Tradition,
Baked with Purpose
La Teresita Bakery began with a simple conviction: that the best bread and pastries come from real ingredients, real time, and real care. Every morning before dawn, our bakers are at work — measuring, folding, shaping, and baking with the same attention their grandmothers would recognize.
Located on Route 1 in Richmond, we've become a neighborhood staple for people who refuse to settle for mass-produced. Our sourdough ferments for 48 hours. Our croissants receive seven layers of butter, hand-laminated, one sheet at a time. Our coffee is sourced from roasters who share our commitment to quality.
This isn't a factory. It's a bakery — and everything we make reflects that.
100%
From Scratch
48hr
Sourdough Process
Daily
Fresh Baked
A Glimpse Inside
The warmth, the aromas, the craft — captured in moments from our daily routine.
We're Waiting for You
Stop by for your morning coffee, a custom cake, or just to breathe in the smell of fresh bread.
Location
9110 Route 1
Richmond, VA 23237-4632
